Thursday, August 29, 2013

Buffalo Chicken Taquitos

Buffalo Chicken Taquitos
Serves: 4+



Ingredients:

4 cups of chicken, cooked and shredded
12 soft taco, flour tortillas
2 cups of shredded cheese
1 package of cream cheese - room temperature is best
1/2 cups of Frank’s hot sauce
2 tbsp. of butter
1 tsp. cayenne pepper
1/3 cup blue cheese crumbles (optional)
Fresh Ground Black Pepper
Olive oil Cooking Spray



Instructions:

Preheat oven to 425 degrees.
Melt butter in the microwave.
Mix all ingredients together until combined completely.


Lay out a tortilla; fill with about 2-3 tablespoons of the mixture.


Tightly roll up tortilla and place on a greased baking sheet; repeat until mixture is gone.


Spray taquitos with cooking spray.


Bake for 15 – 18 minutes--rotate until golden brown on all sides.


Serve with blue Cheese dressing and crisp cold salad.

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