Monday, November 19, 2012

Herbed Cream Cheese Spread

Herbed Cream Cheese Spread

Ingredients:

1 large shallot, minced finely
1 package room temperature cream cheese

4 tablespoons of parsley - chopped finely
4 tablespoons chopped dill
4 tablespoons chopped tarragon
4 tablespoons chopped chives
salt and pepper to taste

Serve with sliced cucumbers, and buttery crackers (I used townhouse)


Instructions:

Add all chopped ingredients to room temperature cream cheese and mix until thoroughly incorporated.



This cream cheese is delicious and can be used as a spread in sandwiches as well!


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